Descripción:
Macmillan Caribbean, 1985. Spiral-bound. Good. Disclaimer:Dust jacket quality is not guaranteed.
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Recipes: The Cooking of the Caribbean Islands
de Life, Time
- Usado
- good
- Estado
- Usado - Good
- ISBN 10 / ISBN 13
- 9780333400067 / 0333400062
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, United States
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EUR 5.63Envío gratuito a USA
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Recipes: American Cooking: The Eastern Heartland
de Time-Life Books
- Usado
- Aceptable
- Estado
- Usado - Acceptable
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, United States
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-
EUR 6.26Envío gratuito a USA
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Descripción:
Time-Life Books, 1974. Spiral-bound. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Recipes: Wines and Spirits
de Time Life
- Usado
- Tapa blanda
- Estado
- Usado - Very Good-
- Encuadernación
- Paperback
- Cantidad disponible
- 1
- Librería
-
Barberton, Ohio, United States
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EUR 3.76EUR 3.76 enviando a USA
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Descripción:
New York, New York: Time-Life Books, 1968. Book. Very Good-. Spiral. Very good - spiral bound softcover. May be some rubbing or minor shelfwear but overall a nice clean tight copy..
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The Enlightened Cuisine A Master Chef's Step-By-Step Guide to Contemporary French Cooking
de Verdon, Rene & Rachel H. Norman
- Usado
- Tapa dura
- First
- Estado
- Usado - Very Good+ in Very Good dust jacket
- Edición
- First Edition; First Printing
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780026217507 / 0026217503
- Cantidad disponible
- 1
- Librería
-
Harwinton, Connecticut, United States
- Precio
-
EUR 11.27EUR 8.46¡Ahorra EUR 2.82!Envío gratuito a USA
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Descripción:
New York: Macmillan Pub Co. Very Good+ in Very Good dust jacket. 1985. First Edition; First Printing. Hardcover. 0026217503 . Light rubbing to dustjacket, price tag from previous book store stuck on inside cover. ; 1st edition, 1st printing. Written by one of the original masters of the art of French cuisine, combines the timeless elements of French cooking with the best of contemporary California cookery. Beautiful illustrations. ; Color and Black and white illustrations; 9.20 X 7.60 X 1.20 inches; 398 pages .
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Recipes: The Cooking of the Caribbean Islands
de Life, Time
- Usado
- Estado
- Used - Good
- ISBN 10 / ISBN 13
- 9780333400067 / 0333400062
- Cantidad disponible
- 1
- Librería
-
Frederick, Maryland, United States
- Precio
-
EUR 5.05EUR 3.75 enviando a USA
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Descripción:
Macmillan Caribbean. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Recipes: The Cooking of the Caribbean Islands
de Life, Time
- Usado
- Estado
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780333400067 / 0333400062
- Cantidad disponible
- 1
- Librería
-
Frederick, Maryland, United States
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EUR 5.05EUR 3.75 enviando a USA
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Descripción:
Macmillan Caribbean. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Recipes: Wines and Spirits
de Time Life
- Usado
- good
- Estado
- Usado - Good
- Cantidad disponible
- 1
- Librería
-
Vinemont, Alabama, United States
- Precio
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EUR 5.87EUR 3.75 enviando a USA
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Descripción:
Time Life, 1/1/1971. Spiral-bound. Good. 10x8x0. Spiral bound book in good condition.
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French Regional Menus
- Usado
- very good
- Tapa dura
- Estado
- Usado - Very Good
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Richland, Washington, United States
- Precio
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EUR 5.17EUR 4.69 enviando a USA
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Descripción:
Alexandria, Virginia: Time-Life Books, 1984. Hardcover. Very Good/No Jacket. Used Book: Hard Cover Standard used condition. Reading copy or better.
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Working Cotton
de Williams, Sherley Anne.
- Usado
- very good
- Tapa dura
- Estado
- Usado - Very Good
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780440831891 / 044083189x
- Cantidad disponible
- 1
- Librería
-
Tolar, Texas, United States
- Precio
-
EUR 5.64EUR 4.46 enviando a USA
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Descripción:
NY: Trumpet Club, 1993. Jacket and boards have only light wear. Pages are clean, text has no markings, binding is sound.. Hard Cover. Very Good/Very Good. Illus. by Byard, Carole. 4to - over 9¾" - 12" tall.
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The White House Chef Cookbook
de Verdon, Rene
- Usado
- very good
- Tapa dura
- Estado
- Usado - Very Good
- Edición
- Book Club (BCE/BOMC)
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Richland, Washington, United States
- Precio
-
EUR 6.58EUR 4.69 enviando a USA
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Descripción:
Garden City, New York, 1968. Book Club (BCE/BOMC). Hardcover. Very Good/Good. Used Book: Hard Cover Standard used condition. Reading copy or better.
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Recipes: The Cooking of the Caribbean Islands (Foods of the World)
de Time Life
- Usado
- very good
- Estado
- Usado - Very Good
- Cantidad disponible
- 1
- Librería
-
Portland, Oregon, United States
- Precio
-
EUR 7.05EUR 4.46 enviando a USA
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Descripción:
Time Life Foods of the World, 1970-01-01. Spiral-bound. Very Good. A Spiral bound trade paperback in excellent condition, clean with a tight binding and an unmarked text.From a private smoke free collection.Former owners name on front free end paper.Shipping within 24 hours, with a tracking number and delivery confirmation.
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RECIPES: THE COOKING OF JAPAN
de Time Life
- Usado
- Estado
- Usado
- Cantidad disponible
- 1
- Librería
-
Owens Cross Roads, Alabama, United States
- Precio
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EUR 9.40EUR 6.58¡Ahorra EUR 2.82!EUR 5.64 enviando a USA
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Descripción:
Alexandria, VA: Time-Life. 1968. Spiral bound. Very Good with no dust jacket; Edgewear. Light soiling of covers. ; Foods of the World; B&W and color Photographs; 119 pages .
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RECIPES: AMERICAN COOKING
de Time Life
- Usado
- Estado
- Usado
- Cantidad disponible
- 1
- Librería
-
Owens Cross Roads, Alabama, United States
- Precio
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Descripción:
Alexandria, VA: Time-Life. 1968. Spiral bound. Very Good with no dust jacket; Edgewear. Light soiling of covers. ; Foods of the World; B&W and color Photographs; 115 pages .
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'Round the World Cooking Library, French Cooking
- Usado
- Tapa dura
- Estado
- Usado - Good+
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Richland, Washington, United States
- Precio
-
EUR 8.46EUR 4.69 enviando a USA
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Descripción:
Garland Books, 1973. Hardcover. Good+/Good+. Used Book: Hard Cover Some dust staining to the top of page edges with a faint musty smell to book. Staining to dust jacket spine with some crinkling along edges. A couple half-inch and smaller tears to jacket edges.
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Entertaining in the French Style
de Johnson, Eileen W.
- Usado
- as new
- Tapa dura
- Estado
- As New
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9781423605751 / 1423605756
- Cantidad disponible
- 1
- Librería
-
Richland, Washington, United States
- Precio
-
EUR 8.46EUR 4.69 enviando a USA
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Descripción:
Layton, Utah: Gibbs Smith, Publisher, 2010. Hardcover. As New/As New. Discount Book: Hard Cover May contain remainder marks.
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Classic French: Delicious Regional Recipes from France (Classic Cooking)
de Lorenz, Joanna (Publisher); Fraser, Linda (Edited by); Hildyard, Anne (Edited by)
- Usado
- very good
- Tapa dura
- Estado
- Usado - Very Good
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780831759810 / 083175981x
- Cantidad disponible
- 1
- Librería
-
Richland, Washington, United States
- Precio
-
EUR 9.40EUR 4.69 enviando a USA
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Descripción:
New York, New York: Smithmark Publishers, 1996. Hardcover. Very Good/Very Good. Used Book: Hard Cover Standard used condition. Reading copy or better.
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Toulouse-Lautrec's Table
de Naudin, Jean-Bernard, Genevieve Diego-Dortignac and Andre Daguin
- Usado
- very good
- Tapa dura
- First
- Estado
- Usado - Very good
- Edición
- First Edition
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Wilmington, Vermont, United States
- Precio
-
EUR 9.40EUR 5.17 enviando a USA
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Descripción:
New York: Random House, 1993. First Edition. Hardcover. Very good/very good. (1993). Quarto (8.5" x 11"), "marbled" boards in pictorial jacket. 197, (3)pp. with indices of people, recipes and places. Illustrated with color photography by Naudin. Former owner's embossed stamp. "A gastronomic biography..." Recipes by Andre Daguin, literary content by Genevieve Diego-Dortignac.
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Recipes: The Cooking of the Caribbean Islands; Japan; Spain and Portugal
de Time Life
- Usado
- Tapa blanda
- Estado
- Usado - 3 G-VG spiral bound PBs
- Encuadernación
- Paperback
- Cantidad disponible
- 1
- Librería
-
Sebago, Maine, United States
- Precio
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EUR 9.40EUR 5.17 enviando a USA
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Descripción:
NY: Time Life. 3 G-VG spiral bound PBs. (1969, 1970). Three spiral bound paperbacks of the recipes from above areas. Caribbean Islands book has writing on top and side fore-edges. .
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French Dishes - Easy and Delicious
de Picard, Renee
- Usado
- good
- Tapa blanda
- First
- Estado
- Usado - Good
- Edición
- First Edition
- Encuadernación
- Paperback
- Cantidad disponible
- 1
- Librería
-
Reading, United Kingdom
- Precio
-
EUR 3.53EUR 3.18¡Ahorra EUR 0.35!EUR 11.77 enviando a USA
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Descripción:
London: New Europe Publishing, 1945. Book. Good. Paperback. First Edition. 12mo - over 6¾" - 7¾" tall. 32 pages. Austerity recipes from 1945. Staples rusty..
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Classic French: Delicious Regional Recipes from France: // The Photos in this listing are of the book that is offered for sale
de Moine, Marie-Pierre
- Usado
- Aceptable
- Tapa dura
- Estado
- Usado - Fine
- Edición
- Reprint
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780831759810 / 083175981X
- Cantidad disponible
- 1
- Librería
-
North Providence, Rhode Island, United States
- Precio
-
EUR 9.40EUR 6.34 enviando a USA
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Descripción:
New York, New York: Smithmark Publishers, Incorporated. Fine in Fine dust jacket. 1996. Hard Cover. 083175981X . COMMENTS: 64 pages of recipes. Each with photos. CONDITION: Fine in a Fine Dust Jacket. 4to - over 9¾" - 12" tall. Hard Cover. ; Photographs .bx 2
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